s. grano o farina per il pane

flour or meal or grain used in baking bread: foodstuff, food product
food made from dough of flour or meal and usually raised with yeast or baking powder and then baked: flatbread, loaf, caraway seed bread, onion bread, baked goods, challah, unleavened bread, rye bread, hallah, matzo, white bread, toast, whole meal bread, gluten bread, loaf of bread, barmbrack, English muffin, nan, Host, Boston brown bread, garlic bread, wafer, roll, simnel, bread-stick, sandwich, crouton, light bread, starches, salt-rising bread, naan, bun, quick bread, cinnamon bread, bread, brown bread, raisin bread, matzah, bap, cracked-wheat bread, breadstick, matzoh, cracker, sour bread, staff of life, anadama bread, dark bread, sourdough bread, whole wheat bread, flour